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About
Our food newsletter 225 Dine will now publish twice a week—every Tuesday and Thursday before lunchtime. Double the Dine means more first looks inside the newest restaurants, food news, interviews with culinary leaders and recipes.…
…We’ll tease previews the stories on social media, but the emailed newsletter is the best way to get the full 225 Dine experience.
Additional information
Frequency of publication
More than once per week
Type of pubilcation
Media & News Publisher
Writer(s)
Lynne Bunch
Publisher
225 Magazine
Publication day(s)
Every Tuesday and Thursday
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225 Dine
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